20 Foods You Must Eat in Sardinia

“Perhaps Sardinia’s biggest claim to fame, however, is its status as one of the world’s five Blue Zones: areas where people live healthier, and significantly longer, than the global average.”

Oct 25

In Northern Sardinia, Nature Nurtures Longevity

Sponsored by Romazzino, A Belmond Hotel, Costa Smeralda

Aug 25

The Hip Local’s Guide to Northeastern Sardinia

Sponsored by Aethos

Apr 24

It’s Time to Give Sardinia Credit for Pecorino Romano

“Today, there are an estimated three million sarda sheep raised in Sardinia–outnumbering people on the island almost two to one. But where does that leave Sardinians looking to keep local traditions and artisan cheesemaking methods alive?”

Nov 23

The Myth of the Costa Smeralda

“Exactly 60 years ago, a project was born that put a piece of Italy on international maps and set the standard for spatial planning and tourism development.”

Aug 22

Caprera: The Beaches and Coves of Sardinia’s Wild Island

Here, a guide for diving into the four corners of the island

Aug 22

The Biorhythm of Cagliari

“Cagliari is a city that lives, all year round, to the rhythm of the hot summer.”

Apr 22

How to Live to 100, According to Sardinians

Live like a Sardinian

Nov 21

Sunset Hunting in Sardinia

“After spending the day at the beach, especially the very long afternoon, interspersed with an ice cream and a coffee, between a swim and a chat, everything stops. A moment of quiet.”

Aug 21

Isola di San Pietro: The Island within an Island

“The magic and history of one of the most precious jewels in the Mediterranean.”

Jun 21

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