Italy Segreta

The Italian Culture Magazine

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Can’t-Miss Events & Exhibitions in Italy This Winter

Where to go
Nov 24

Italy Segreta Gift Guide 2024

Culture
Nov 24

The 9 Best Places in Bologna for Tortellini in Brodo

Food culture
Nov 24

In Medieval Italy, Confetti Was Made of Rotten Eggs and Mud Balls

Culture
Nov 24

Zampone, the Stuffed Pig Trotter of Emilia-Romagna’s Festive Feasts

Food culture
Nov 24

Sagre, How To Celebrate A Community

Food culture
Nov 24

Of Laurel Leaves and Legends: Why Italian Graduates Are Crowned

Culture
Nov 24

What does that DOP sticker really mean?

Food culture
Nov 24

Real Italian Food Is Mediterranean “Fusion”

Food culture
Oct 24

Is Your Italian Food Really Italian? Behind the Global Counterfeit Crisis

Flavors of Italy
Oct 24

A Menu to Die For: Devour These Dishes at Your Own Risk

Food culture
Oct 24

The 5: Dishes in a Perfect Meal, According to Our Editorial Team

Flavors of Italy
Oct 24

What Italian Pastry are you According to Your Zodiac Sign?

Horoscope
Oct 24

The Venetian Islands Dish by Dish (and Where to Eat Them)

Venice
Oct 24

The Hip Local’s Guide to Modena

Emilia Romagna
Oct 24

Vermouth, A Taste of Turin

Flavors of Italy
Oct 24

Apericena: Not Quite Dinner, Not Quite Aperitivo

Food culture
Oct 24

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