book

This experience is exclusively designed for Italy Segreta’s clients by a renowned Italian coffee expert and founder of the Espresso Academy, one of Italy’s most visited coffee schools.

 

You will experience the two parallel worlds of coffee in Italy firsthand: on one side, the indeed predominant Italian classic espresso bar culture, and on the other, the fast-growing but still niche, third-wave specialty coffee movement. 

 

Your morning will start at a historical bar in the heart of Sant’Ambrogio’s food market, a local institution and the perfect stop for a cappuccino e cornetto. You will then visit one of the three local specialty coffee shops in the area, where you will learn about various extraction methods and the different tastes they achieve.

 

A driver will then take you and your guide to a family-run roastery established over 70 years ago that remains one of Italy’s leading producers of high-quality specialty coffee today. 

 

Prepare to get swept away by the aroma of freshly ground coffee beans as you take a private tour of the site and partake in a discovery course where you will gain insider knowledge about the coffee plant and the roasting process and leave with the skills to make the perfect espresso and cappuccino.